Tuesday, May 26, 2009


18 1/2 oz. yellow cake mix with pudding
1/2 cup butter, melted
29 oz. can peaches with juice
cinnamon
Empty cake mix into a bowl. Pour butter over mix, and stir until texture is crumbly; set aside. Place peaches with juice in a greased 13 x 9 pan; sprinkle with cake mixture, then with cinnamon. Bake at 350 for 30 to 40 minutes, until golden and bubbly. Serves 10 - 12.

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